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Organic and specific ADY for the elaboration of sparkling elegant wines. For primary and secondary fermentation
LEVULIA PROBIOS derives from the same strain of LEVULIA CRISTAL, but it is organic. Isolated and selected in Champagne, the LEVULIA CRISTAL strain has been tested and validated by CIVC (Comité Interprofessionnel du Vin de Champagne).
Alcoholic Fermentation:
Secondary fermentation:
Still white wines:
Still red wines:
Active Dry Yeast (ADY).
500g packages in 10 Kg cartons (= 20 x 500g).
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