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beer / biotechnology / yeasts / main fermentation / fermoale ay3

FERMOALE AY3

Active Dry Yeast for top-fermenting beer brewing.
This is a very versatile yeast that can be used to brew
a wide range of English-, American- and Belgian-style ales, including pale ales, brown ales and porters.

   
FERMOALE AY3
certifications
FERMOALE AY3
FERMOALE AY3
certifications
FERMOALE AY3
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.

AROMA & FLAVOUR CHARACTERISTICS 
Malty characters dominate on taste with rich biscuit and soft caramel notes and a little citrus for balance.

BREWING PROPERTIES
YEAST STRAIN: Saccharomyces cerevisiae
ORIGIN OF YEAST STRAIN: UK
APPARENT ATTENUATION: 75-83% | High
FERMENTATION TEMPERATURE: 16-23°C | 61-73°F
FLOCCULATION: High
ALCOHOL TOLERANCE: 12% ABV
TOTAL ESTERS: Low
H2S (SULPHUR NOTES): Low
POF (PHENOLIC NOTES): Negative
STA-1: Negative

FERMOALE AY3 0.5KG
FERMOLAGER AY3 11.5g Sachet
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FERMOALE AY3
FERMOALE AY3
FERMOALE AY3
FERMOALE AY3
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.

composition

Yeast strain: Saccharomyces cerevisiae.

Packages

500g pack
2x500g packs
11,5 g sachet
1 box  (20 sachets)
5 boxes (100 sachets)

Documentation

Technical data sheet download
Safety data sheet download
Declaration of conformity download
product
FERMOALE AY3
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