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winemaking / biotechnology / specific treatments / other / aromax b4

AROMAX B4

Pre-dispersed anti-oxidizing agent

AROMAX B4
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.

This is a proprietary mix that optimizes anti-oxidation and antiseptic protection. The perlite used to immobilize the ascorbic acid and the potassium metabisulfite is dispersed during the loading of the grapes in the bins, trucks or tanks of the harvesting machines. Once in contact with liquid (broken berries and juice), the perlite disperses the antioxidant buffer (KMS + ascorbic). In this way a protective layer is formed on the wet surface of the broken berries. Ultimately, the antioxidant buffer will be mixed and homogenized with the must when the grapes are crushed or pressed.

5-kg
- +
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AROMAX B4
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.

composition

Cellulose, perlite, L-Ascorbic acid, potassium metabisulfite.

Packages

5 kg net bags.

Documentation

Technical data sheet download
Safety data sheet download
Declaration of conformity download
product
AROMAX B4
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