AROMAX B4
Pre-dispersed anti-oxidizing agent
This is a proprietary mix that optimizes anti-oxidation and antiseptic protection. The perlite used to immobilize the ascorbic acid and the potassium metabisulfite is dispersed during the loading of the grapes in the bins, trucks or tanks of the harvesting machines. Once in contact with liquid (broken berries and juice), the perlite disperses the antioxidant buffer (KMS + ascorbic). In this way a protective layer is formed on the wet surface of the broken berries. Ultimately, the antioxidant buffer will be mixed and homogenized with the must when the grapes are crushed or pressed.