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brewing / biotechnology / yeasts / main fermentation / fermoale ay3

FERMOALE AY3

Active Dry Yeast for top-fermenting beer brewing.
This is a very versatile yeast that can be used to brew
a wide range of English-, American- and Belgian-style ales, including pale ales, brown ales and porters.

Packaging
FERMOALE AY3
Packaging
FERMOALE AY3
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.

AROMA & FLAVOUR CHARACTERISTICS 
Malty characters dominate on taste with rich biscuit and soft caramel notes and a little citrus for balance.

BREWING PROPERTIES
YEAST STRAIN: Saccharomyces cerevisiae
ORIGIN OF YEAST STRAIN: UK
APPARENT ATTENUATION: 75-83% | High
FERMENTATION TEMPERATURE: 16-23°C | 61-73°F
FLOCCULATION: High
ALCOHOL TOLERANCE: 12% ABV
TOTAL ESTERS: Low
H2S (SULPHUR NOTES): Low
POF (PHENOLIC NOTES): Negative
STA-1: Negative

500 g
11,5 gr sachet
1 box of 20 sachets
500 g pack NICHE YEAST N/S4
5 boxes (100 sachets)
5 sachets AY3 + 5 sachets AY4
10 kg box BIG BOLD (20 packs x 500 g ) AEB-GetErBrewed
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FERMOALE AY3
FERMOALE AY3
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.

composition

Yeast strain: Saccharomyces cerevisiae.

Packaging

500 g pack
2x500 g packs
11,5 g sachet
1 box containing 20 sachets
5 boxes (100 sachets)

Documentation

Technical data sheet download
SAFETY DATA SHEET: The substance or mixture does not meet the conditions in Article 31 of UK REACH
For access to the Safety Data Sheet, please contact us at infoecommerce@aeb-group.com
product
FERMOALE AY3
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