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brewing / biotechnology / yeasts / main fermentation / fermoale ay3

FERMOALE AY3

Active Dry Yeast for top-fermenting beer brewing.
This is a very versatile yeast that can be used to brew
a wide range of English-, American- and Belgian-style ales, including pale ales, brown ales and porters.

FERMOALE AY3 11,5g
ASTUCCIO FERMOALE AY3
FERMOAY3 BOX
FERMOALE AY3
FERMOALE AY3 11,5g
ASTUCCIO FERMOALE AY3
FERMOAY3 BOX
FERMOALE AY3
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.

AROMA & FLAVOUR CHARACTERISTICS 
Malty characters dominate on taste with rich biscuit and soft caramel notes and a little citrus for balance.

BREWING PROPERTIES
YEAST STRAIN: Saccharomyces cerevisiae
ORIGIN OF YEAST STRAIN: UK
APPARENT ATTENUATION: 75-83% | High
FERMENTATION TEMPERATURE: 16-23°C | 61-73°F
FLOCCULATION: High
ALCOHOL TOLERANCE: 12% ABV
TOTAL ESTERS: Low
H2S (SULPHUR NOTES): Low
POF (PHENOLIC NOTES): Negative
STA-1: Negative

500 g
11,5 gr sachet
1 box of 20 sachets
500 g pack NICHE YEAST N/S4
5 boxes (100 sachets)
5 sachets AY3 + 5 sachets AY4
10 kg box BIG BOLD (20 packs x 500 g ) AEB-GetErBrewed
- +
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FERMOALE AY3 11 5g
ASTUCCIO FERMOALE AY3
FERMOAY3 BOX
FERMOALE AY3
FERMOALE AY3 11,5g
ASTUCCIO FERMOALE AY3
FERMOAY3 BOX
FERMOALE AY3
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.

composition

Yeast strain: Saccharomyces cerevisiae.

Packaging

500 g pack
2x500 g packs
11,5 g sachet
1 box containing 20 sachets
5 boxes (100 sachets)

Documentation

Technical data sheet download
SAFETY DATA SHEET: The substance or mixture does not meet the conditions in Article 31 of UK REACH
For access to the Safety Data Sheet, please contact us at infoecommerce@aeb-group.com
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FERMOALE AY3
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