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CHITOCEL

Adsorbing adjuvant based on chitosan

Chitocel is a product based on chitosan, a natural polysaccharide of fungal origin (Aspergillus niger) allowing to reduce and, in some cases, to eliminate the unwanted microbial load in wine; it is active against acetic and lactic bacteria, yeasts in general and Brettanomyces.
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composition

Chitosan derived from Aspergillus niger, yeast hulls.

Packages

250 g net packs in boxes containing 500 g.

Documentation

Safety data sheet: contact sds@aeb-group.com
product
CHITOCEL
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