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GALLOVIN

Highly reactive gall tannin

Gallovin is a tannin extracted from the gall of Robinia Pseudoacacia (or Tara also called Caesalpina spinosa) which does not lend any bitter connotations to wines.

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composition

Tannin extracted from the gall of Robinia Pseudoacacia.

Packaging

500 g net packs in cartons containing 5 or 10 kg. 5 kg net bags. 15 kg net bags.
product
GALLOVIN
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