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oenology / equipment / liquid handling

Liquid handling

Each of our systems is manufactured by 100% in-house and on-site production, which guarantees the highest quality and reliability of AEB technologies. Thanks to the know-how of INNOTEC and AEB ENGINEERING, made up of teams of experts in the design of technologically advanced systems, we are able to create systems that facilitate the handling of wine in the various rooms of the winery.

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Liquid handling

SAFE AND AUTOMATIC PRODUCT UNLOAD SYSTEM

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LIQUID HANDLING EQUIPMENT FOR OENOLOGY 

During the various production phases, wine undergoes multiple movements, being transferred from one tank to another. These movements that the wine undergoes can improve or worsen its organoleptic properties, so it is essential to ensure that the wine is properly protected and that the movement of the liquid is optimised. 

AEB's range of systems and equipment, created thanks to the know-how of AEB ENGINEERING, formed by teams of experts in the design of technologically advanced systems, offers solutions to optimise wine handling in the cellar. 

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AEB OENOLOGY BEER FOOD
ABN 78137349887
178A Wakaden Street,
Gri­ffith NSW 2680 (Australia)
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Tel: +61 1300 704 971
aeboceania@aeb-group.com
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