Purified enzymatic preparation based on gluco-amylase for complete starch degradation
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.
Endozym AMG is used during the malting stage on cold wort, during fermentation or in the storage tank in order to facilitate starch hydrolisis and its quick transformation. It is also used in the production of light beers with a low content of residual carbohydrates. Endozym AMG can also be used during fermentation in order to increase the quantity of fermentable sugar.
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The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.
composition
Enzymatic preparation based on glucoamylase (or amyloglucosidase).