Filtration
The beer filtration step can be performed in different ways, to include flooding or cartridge filtration. The sole purpose of this step is to remove any suspended solid particles, including yeasts, precipitated proteins and polyphenols, thus ensuring that the beer is clear.
Stabilizers
Colloidal-protein-tannin
POLYGEL PS30
VAT exclusive
Antioxidant
ANTIOXIN SB
VAT exclusive
Filtration
Precoat
SPINDACEL L
Precoat
SPINDACEL N
Precoat
SPINDACEL R
Precoat
SPINDACEL XX
Housing
FLM AND FHC HOUSING
Filter elements
Brew Shine PP
Filter elements
Brew Free C
Filter elements
Brew Free PES