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winemaking / biotechnology / yeasts / big red wines / primaflora vr

PRIMAFLORA VR

Yeast for bioprotection of red wines

PRIMAFLORA VR
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.

PRIMAFLORA VR represents the concept of microbiological must protection. Bioprotection consists of occupying the ecological space within the must with a blend of selected microorganisms that prevent the development of potentially harmful natives.

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PRIMAFLORA VR
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.

composition

Active dry yeast (ADY): Metschnikowia pulcherrima, (selected in collaboration with the Institut Universitaire de la Vigne et du Vin - IUVV, Université de Bourgogne) Saccharomyces cerevisiae selected by UNIMORE (Università di Modena e Reggio Emilia), specific yeast derivatives.

Packages

500 g net packs in cartons containing 1 kg or 4 kg.

Documentation

Technical data sheet download
Safety data sheet download
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