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winemaking / biotechnology / tannins / complex / fermotan antibotrytis

FERMOTAN Antibotrytis

Tannin for inhibition of Botrytis cinerea

FERMOTAN Antibotrytis
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.
In grapes affected by botrytis, oxygen is markedly more active towards colour and aromatic compounds. The ellagic and proanthocyanidinic tannins contained in its formulation, prevent the O2 from being steered by the laccase onto the phenolic compounds and from triggering oxidation chain reactions. It strengthens the often weak phenolic structure of wines obtained from botrytis affected grapes.
1-kg
- +
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FERMOTAN Antibotrytis
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.

composition

Ellagic and proanthocyanidins tannins.

Packages

1 kg net packs in cartons containing 5 kg or 15 kg.

Documentation

Technical data sheet download
Safety data sheet download
Declaration of conformity download
product
FERMOTAN Antibotrytis
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