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oenology / biotechnology / wood derivatives / boisélevage / domino / domin-oak m

DOMIN-Oak M

New oak alternatives to give a strong boisée note

DOMIN-Oak M
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.
Domin-Oak M are toasted small wood boards. The utilization of Domin-Oak M solves the microbiological and quality problems which are connected with a long-term management of barriques: washing, organization of filling times, adding of wine, periodical oxygen blends. Domin-Oak M enables the wine-maker to fulfill all his inventiveness. The characterization and the positive wine evolution can be perceived in less than three months and it is possible to define, without bonds from outside, the duration of contact times, the desired wine/wood relationship and the mix of different grades.
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DOMIN Oak M
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.

composition

Description: small boards (cm 2,5 x 5 x 0,5); Contact surface: 5,5 cm2 per g/wood; Wood: 100% Quercus Petraea – Sessile; Origin: France (Allier and Centre de France); Drying: natural for 18 months; Toasting: middle and strong, with air.

Packages

10 kg net bags.

Documentation

Technical data sheet download
Safety data sheet: contact sds@aeb-group.com
product
DOMIN-Oak M
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