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BEER ATTRACTION & CONVENTION: A GROUP SUCCESS
2018/02/26
The latest edition of Beer Attraction and the Convention for the Italian Food, Beer and Professional sales network marked two important milestones for our group. Both were held in the splendid setting of the city of Rimini.
The Beer Attraction event has confirmed the growing interest in our products and equipment, recognizing the commitment and experience of our technicians and sales agents. As official sponsors of Unionbirrai, this year we have awarded the best Italian beers during the now famous ceremony organized by the association.
We take the opportunity to give a special thanks to all those who came to visit us at our stand!
At the end of the exhibition, we held the Convention Food, Beer and Professional: this last edition was particularly rich in interesting contents and stimuli, and "adorned" by the intense participation of our entire team.
The technical presentations highlighted some topics and market opportunities. Just to name a few: the increase in the market share of vegetable drinks, the importance of filtration in the oil sector, diagnostics and eradication of biofilm and the potential offered by cleaning companies. The interest and participation were also very high during the presentation of Luca Zavarise, who spoke of the advantages and great potential offered by Innotec's equipment.
The participation of two important professionals in the agri-food sector, Maurizio Magni and Mario Stanga, increased the prestige and quality of the event.
Maurizio Magni is the Purchasing Department Manager of Auricchio, a multinational company founded in 1877 and owner of several Italian brands all over the world, with a turnover of around 250 million euros.
Dr. Stanga has been the Research Laboratory Manager of Diversey for several years; as a hygiene expert in the food sector, he has written numerous books on the subject and still today, he holds training courses at the University of Udine and Padua, as well as in public and private companies.
The Convention has increased the positive climate and made our team even more united. So many thanks to all those who participated and have been able to make this edition a successful edition!
Meeting with customers.
Our beer products attract the interest of the participants at the exhibition.
Another meeting moment at the stand.
The Italian Food, Beer and Professional Convention.
AEB's CEO, Mario Tomasoni.
Paolo Machiavelli, Food & Beverage Technical Director.
The intervention of Francesco Dragotto, Business Development Manager Food and Detergency.
The Food & Beverage Key Account Manager Marco Vescovi spoke about our fundamental consulting activity.
Our agent Sergio Cantoni interviews Maurizio Magni from Auricchio.
A moment of the Convention.
The intervention of Luca Zavarise (Innotec).
The dinner closing the convention at the restaurant Vite di Coriano.
Another moment of the dinner.
