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WINEGLASS

Stabilized isinglass

AEB has studied a new conception production system that, together with the accurate choice of the raw material, mainly coming from the regions of Northern Europe, enables to obtain a final product with exclusive characteristics. Wineglass comes in the form of very light flocks immediately solubilizing in water, building a perfectly colourless solution. At the nose, the product has no particular smell, only a light note of gelatin.
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composition

Isinglass stabilized with citric acid.

Packages

500 g net packs in cartons containing 1 kg.

product
WINEGLASS
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