REACTIVATEUR 60
AUTOMATIC REACTIVATION AND ACCLIMATISATION SYSTEM OF YEASTS
Reactivateur 60 automatically executes all the procedures required to prepare yeast for inoculation and ensures extremely consistent alcohol fermentation.
BENEFITS
- Reduction of yeast lag phase
- Regular alcoholic fermentation
- Guarantee of prevalence in fermentation
- Improvement of fermentation kinetics, even in non ideal conditions
- Guarantee of a proper reactivation
- Reactivation of stuck fermentation
- Production of pied de cuve for second fermentation in tank or in bottle
RANGE
The range includes a number of models.
-
MODEL
60/300
60/1000
60/1500
60/2000
60/3000
60 ECO
QUANTITY OF YEAST (KG)UP TO 5
UP TO 20
UP TO 30
UP TO 40
UP TO 50
MIN. 0,5
RANGE
The range includes a number of models.
-
MODEL
60/300
60/1000
60/1500
60/2000
60/3000
60 ECO
LIEVITO (in KG)UP TO 6
UP TO 20
UP TO 30
UP TO 40
UP TO 50
MIN. 0,5