Form loader label

ENDOZYM® AGP 120

Enzymatic preparation for the treatment of beer mash during fermentation

Endozym AGP 120 is a blend of α-amylase, amyloglucosidase, and pullulanase designed to maximise starch conversion into fermentable sugars. For highly attenuated beers such as low carb beers with a dry and crisp finish.

Request information

composition

Amylo-glucosidase, alpha-amylase and pollulanase.

Packages

1 kg bottles in 4 kg cartons.
product
ENDOZYM AGP 120
Do you want to be always informed of all the news, initiatives and events of the Group? Subscribe now to our newsletter!
Subscribe the Newsletter