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FERMO Brew Citrus
An aromatic Active Dry Yeast for beer brewing.
For beers that require a citrus and herbal taste profile. Particularly suited for low and non alcohol beers.
An aromatic yeast strain that imparts citrus and herbal aromas.For beers that require a citrus and herbal taste profile. Particularly suited for low and non alcohol beers.
FERMO BREW CITRUS enhances aroma-active thiols in the early stage of fermentation. Phenolic compounds (POF+) are produced in the later stages of fermentation. Yeast nutrients from the FERMOPLUS® range will further enhance the aroma profile. For low alcohol beers a pH correction is recommended. Despite the high alcohol tolerance, FERMO BREW CITRUS produces low volumes of alcohol during fermentation making it particularly suited for brewing low and non alcohol beers.
