REACTIVATEUR 60
AUTOMATIC REACTIVATION AND ACCLIMATISATION SYSTEM FOR YEASTS
Reactivateur 60 automatically executes all the procedures required to prepare yeast for inoculation and ensures extremely consistent alcohol fermentation.
BENEFITS
- Reduction in yeast latency times
- Regular alcohol fermentation
- Guarantee of dominance in fermentation
- Enhanced fermentation kinetics, even in less-than-ideal conditions
- Guarantee of proper reactivation
- Reactivation of interrupted fermentation
- Production of yeast must for Charmat or traditional re-fermentation
RANGE
The range includes a number of models.
-
MODEL
60/300
60/1000
60/1500
60/2000
60/3000
60 ECO
QUANTITY OF YEAST (KG)UP TO 5
UP TO 20
UP TO 30
UP TO 40
UP TO 50
MIN. 0,5
RANGE
The range includes a number of models.
-
MODEL
60/300
60/1000
60/1500
60/2000
60/3000
60 ECO
LIEVITO (in KG)UP TO 6
UP TO 20
UP TO 30
UP TO 40
UP TO 50
MIN. 0,5