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BÂTONNAGE Plus Arome

Sur lies maturation agent

The utilization of Bâtonnage Plus Arome enables to release all terpenic potential present in musts and to render it at the same time stable and persistent. These effects are obtained thanks to the antioxydant properties of yeast cell walls and to their capacity to fix aromas, avoiding their dispersion.
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composition

Product based on yeast hulls preparation.

Packaging

5 kg net bags.
product
BÂTONNAGE Plus Arome
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