FERMOPLUS^® Energy Glu 3.0

Nutrient for the yeast rehydration rich in highly assimilable microelements and gluthatione

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Fermoplus Energy Glu 3.0 is the new frontier for the yeast nutrition in the rehydration stage; a formulation enriched with available amino acids, sterols and natural glutathione.
Fermoplus Energy Glu 3.0, thanks to its formulation rich in amino acids and natural vitamins, allows obtaining a yeast that, since its reactivation, displays a vigour exceeding the standard, positively influencing its multiplication speed.

By directly providing readily assimilable amino acids, it enables the cell not to synthesize them.
In addition, it saves the energy it can dedicate to its multiplication, especially in the hydration stage, where the energy expense is higher.

Fermoplus Energy Glu 3.0, enriched with natural sterols, guarantees a perfect fermentation start and its regular continuation, thanks to the high elasticity of the cell membrane rehydrated in the presence
of these compounds.

Fermoplus Energy Glu 3.0, thanks to a special enzymatic lysis of the yeast cells, can increase the glutathione content that, acting as an antioxidant, ensures the best conditions to get the most from fermentation and reduce cellular aging.

This new nutrition frontier allows the yeasts to fully express their characteristics, which are normally not met because of metabolic alterations.
Fermoplus Energy Glu 3.0 is the ideal energy product for low temperature fermentations, as it speeds up multiplication times and promotes prevalence over indigenous strains.

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£ 16.00

VAT exclusive