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oenology / biotechnology / yeasts / sparkling wines / fermol charmat

FERMOL® Charmat

Yeast for sparkling wines and refermentations

 
FERMOL Charmat
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.

Fermol Charmat has excellent fermentation speed and does not hide the varietal aroma. Its low nutritional requirements and considerable cryophilic propensity make Fermol Charmat particularly suitable for the sparkling method in pressure tanks or in the bottle. Excellent results have been obtained even in the correction of stuck fermentations.

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FERMOL Charmat
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.

composition

Saccharomyces cerevisiae yeas ph.r. bayanus (number of viable cells >1010 UFC/g).
It contains sorbitan monostearate (E491).

Packaging

500 g net packets in 5 kg cartons. 5 kg net boxes.

Documentation

Technical data sheet download
Safety data sheet download
Technical data sheet download
Safety data sheet download
Declaration of conformity download
YEASTS BROCHURE download
product
FERMOL Charmat
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