Fermo R03, is an ADY specifically selected for keg and bottle fermentation. It has a good resistance to alcohol, fast dynamics during fermentation as well as a high aptitude for sedimentation. Fermo R03 does not metabolize maltotriose, which facilitates the sugar dosage and standardization of refermented beer. The yeast pellet is compact at the bottom of the bottle or keg, which is ideal for yield and quality