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NS FERM Bellissima

Metschnikowia pulcherrima non-Sacch yeast ideal for enhancing grape aromas

NS FERM Bellissima is the result of a research programme based on the biodiversity of musts, which allowed the selection of different non-Saccharomyces species. This selection was carried out from different areas of Burgundy by the research group of the University of Dijon-IUVVB (France).

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composition

Active dry yeasts (LSA); Metschnikowia pulcherrima.

Packages

500 g net packs in boxes of 1 kg.

Documentation

Safety data sheet: contact sds@aeb-group.com
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NS FERM Bellissima
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