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oenology / fermentation range / yeasts / multipurpose / fermol elegance

FERMOL® Elegance

Yeast for structured red wines suitable for aging

FERMOL Elegance
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.
The yeasts offered by AEB are the result of rigorous selections made in collaboration with prestigious Research Institutes. Fermol Elegance is a strain obtained from natural hybridization, it stands out for the excellent fermentation kinetics and the wideness of the aromatic range it can highlight. Wines fermented with Fermol Elegance are characterized by the wideness and frankness of the aromatic range, appreciated above all in all DOCG, DOC, IGT wines where the terroir is highlighted. Fermol Elegance has a positive action towards the release of glycosylated terpens and increases the synthesis of ß−phenylethyl. These compounds, integrating also to the release of thiol compounds, highlight citrus and floral notes and the notes typical of aromatic herbs.
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FERMOL Elegance
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.

composition

Active dry yeast (ADY).

Packages

500 g net packs in cartons containing 10 kg.

Documentation

Technical data sheet download
Technical data sheet download
Safety data sheet download
Declaration of conformity download
YEASTS BROCHURE download
Safety data sheet: contact sds@aeb-group.com
product
FERMOL Elegance
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