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oenology / biotechnology / stabilizers / arabic gums / arabinol staby+

ARABINOL® Staby+

Colloidal stabilizer based on purified gum arabic

 
ARABINOL Staby+
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.
Arabinol Staby+ is a solution of Senegal and Seyal gum arabic gum with a high content of L-Arabinose (over 45%) and L-Rhamnose (over 18%), monosaccharides with remarkable softening power making ideal for red wines, even with a high tannic content, to which it gives a pleasant sensation of body and volume.
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ARABINOL Staby
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.

composition

Mixture of dextrorotatory and levorotatory gum arabic gum in solution, stabilized with potassium bisulfite(a) (10 g/hL bring about 0,4 mg/L of SO2).

Packages

20 kg net drums 1100 kg net IBC.

Documentation

Technical data sheet download
Declaration of conformity download
Safety data sheet: contact sds@aeb-group.com
product
ARABINOL Staby+
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