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NOX Q

Antioxidant with antiseptic action

Nox Q is the first product of a new AEB antioxidant family. The primary purpose of this compound is to preserve the must (both white and red) from oxidation in the early stages of vinification.

Nox Q should be used in grape harvesters/grape bins/transportation compartments or whenever grapes/must are exposed to oxygen post harvesting.

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composition

Ammonium bisulfite, quebracho tannin, water.

Packaging

5 kg net drums in cartons containing 20 kg.

20 kg net drums.

product
NOX Q
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