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oenology / biotechnology / sparkling wine range: must pressing and preparation / enzymes for clarification / endozym active super

ENDOZYM® Active Super

Liquid pectolytic enzyme for the clarification of musts

 
ENDOZYM Active Super
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.
The Endozym Active Super can be used to shorten the settling times, increase yields in the must and first pressing and obtain more compact lees. The combination of different enzymatic activities makes Endozym Active Super ideal in the treatment of wines that are difficult to clarify. Available in liquid form, Endozym Active Super is easy to use and can be metered automatically via Dosamatic or other volumetric metering systems.
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ENDOZYM Active Super
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.

composition

Pectin lyase (PL); Pectinesterase (PE); Polygalacaturonase (PG).

Packaging

1 kg net bottles in cartons containing 4 kg. 10 kg net drums. 25 kg net drums.

Documentation

Technical data sheet download
Safety data sheet download
Declaration of conformity download
product
ENDOZYM Active Super
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