ARABINOL® 30
Stabilizer consisting of purified gum arabic
Arabinol 30 is ideal for structured and prized wines, wherein tannic coarseness removal is desired. Moreover, arabic gums strengthen and extend the action of metatartaric acid, prevents turbidity and precipitations in the bottle, improves taste balance and removes tannic coarseness, highlight aromatic intensity and complexity and improve the perlage of sparkling wines.