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FERMOPLUS® Premier Cru

Vinification nutrients for red wines to be aged

Fermoplus Premier Cru is a nutrient formulated to assist the action of yeast during the fermentation of structured red wines, rich in extract and tannins. Fermoplus Premier Cru contains enzymatically pre-treated yeast hulls that provide a high concentration of sterols and promote sugar depletion, thus preventing increases in volatile acidity. Through the action of its ellagic tannins, it lessens the formation of olfactory defects, mahes oxygenation more effective and increases colour stability.
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composition

yeast hulls, autolysates of yeast, diammonium phosphate, oenological tannin, thiamine hydrochloride.

Packages

1 kg net packs in cartons containing 15 kg. 5 kg net bags. 20 kg net bags.

Documentation

Safety data sheet: contact sds@aeb-group.com
product
FERMOPLUS Premier Cru
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