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oenology / biotechnology / yeasts / non-saccharomyces / sns ferm thiol
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SNS FERM Thiol

Non-Saccharomyces and Saccharomyces Cerevisiae blends for impro- ving the aromatic complexity of wines

SNS FERM Thiol
The image has the only illustrative purpose and it is purely indicative; it may not fully reflect the characteristics of the product.

SNS FERM Thiol is a blend of Non-Saccharomyces and Saccharomyces Cerevisiae yeasts. association between the Torulaspora delbrueckii species and Saccharomyces Cerevisiae.
The Non-Saccharomyces strain is the result of a research programme conducted from the biodiversity of musts that has enabled the selection of different non-Saccharomyces species.

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SNS FERM Thiol
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